40° Angled Soup Spoon for People with Disabilities

Adapted spoon with a 40° angle for use with the right or left hand. This model has been designed to facilitate the intake of liquid or semi-liquid foods for people with reduced mobility or those living with a condition or special need.

40° angled adapted spoon for people with reduced mobility:

✔ Concave bowl.

✔ 40° angle.

✔ Length: 8.2 cm.

✔ PVC tube base.

✔ Right- and left-handed use.

✔ With handle.

✔ Weight: 23 g.

The angled cutlery is available in:

PVC Handle: Features an adapted non-slip handle measuring 3 centimetres in length, providing improved grip of the special spoon.

Special cutlery – Soup spoon for people with special eating needs

• ANGLE: Features a 40° angled profile in relation to the handle, making it easier to bring food to the mouth.
• QUALITY MATERIALS: Manufactured from high-quality materials resistant to daily use, ensuring durability.
• MODEL FOR RIGHT- AND LEFT-HANDED USERS: The angled spoon is available for use with the right or left hand to suit individual needs.
• EASY TO CLEAN: Can be washed by hand with mild soap or cleaned in the dishwasher.

40° angled adapted spoon – Adapted cutlery

The use of angled adapted cutlery is recommended for conditions that affect mobility and balance. Some of these include:

• Mobility-related conditions: Multiple sclerosis, muscular dystrophy, limb amputation, rheumatism, arthritis, paralysis, among others.
• Balance-related conditions: Parkinson’s disease, ataxia, dysmetria and tremors affecting the upper limbs.

These conditions make it difficult to eat safely and independently, which is why the use of adapted cutlery is essential to improve the quality of life of dependent individuals.

Curved spoon for people with reduced mobility:

Angled spoons offer several advantages compared to conventional spoons thanks to their ergonomic design and angled profile.

Key benefits include helping bring liquid or semi-liquid foods to the mouth, making eating easier, promoting user independence and assisting carers when feeding dependent individuals.

Adapted handles for cutlery – spoon for reduced mobility:

The adapted handle should be selected according to the user’s condition and degree of disability.

Manufactured from different materials, some lighter and others heavier, the choice will depend on whether greater or lesser weight is required for the utensil based on the condition.

Below are some of the handles compatible with this spoon model with PVC tube base:

• Cylindrical handle: Its compact dimensions improve grip and reduce involuntary hand movements.
• Mushroom handle: Allows the utensil to be held without changing hand position, with a base that ensures a secure grip.
• Loop handle: Adapts to the natural shape of the hand and is easy to grip. Made from lightweight foam material.